Located in the Heart
of Downtown Macon
Tap List
Wine List
RIESLING
Peter Mertes - Willamette, Oregon
Crisp, clean with floral and fruit aromas. 6/9/18
MOSCATO
Avia Sweet Red - Slovenia
Easy drinking, ripe berry and jam flavor. 5/8/15
Lange Twins Moscato - Lodi, California
Apricot and sweet aromas and flavors are dominant while honey and
orange blossom notes are more subdued. 7/10/21
Floré de Moscato - California
Distinctive and refreshing with hint of citrus. 8/11/24
Alasia Moscato D’asti - Piedmont, Italy
Semi-sweet, low alcohol wine with light bubbles. 9/12/27
MUSCADINE
Still Pond Confederate Peach - Georgia
Peach flavored Muscadine wine bursting with flavor. 8/11/24
Still Pond Blackberry Bliss - Georgia
A full-bodied blackberry flavored muscadine wine. 8/11/24
SAUVIGNON BLANC
OOPS Sauvignon Blanc - Chile
Intense fruit aromas and crisp taste. 7/10/21
Sand Point - California
Fresh and fragrant with honey dew and Meyer lemon flavors. 8/11/24
Fernhook - Marlborough, New Zealand
Easy drinking dry wine with fruit flavors. 10/13/30
PINOT GRIGIO
Avia - Slovenia
White peach and green apple flavors. 5/8/15
Mirabello - Vento, Italy
Fresh dry wine with gentle floral and citrus aromas. 6/9/18
Marc Cellars - California
Ripe pineapple, pear flavors. 8/11/24
Del Rio - Oregon
Crisp and refreshing flavors of pineapple, peach and melon. 11/14/33
SPATLESE
Peter Mertes - Germany
Light bodied and slightly sweet white peach flavors. 6/9/18
CHARDONNAY
Chilensis Reserva - Aconcagua, Chile
Aromas of peach and tropical fruits. 9/12/27
Fable Chardonnay - California
Romantic flavors of pear, apple, and citrus. 10/13/30
Pozzan Annabella - Napa Valley, California
Rich and clean balance of fruit and oak. 10/13/30
VINHO VERDE
Loureiro Vinho Verde Portugal
Deliciously zesty flavors of fresh fruit with a slight amount of effervescence. 7/10/21
ROSÉS 6oz / 9oz / Bottle
Mirabello Rose -Vento, Italy
Fresh strawberry aromas with red berry flavor. 6/9/18
99 Vines - California
Blush pink color with strawberry and melon notes. 7/10/21
Cuvelier Los Andes - Mendoza, Argentina
Fruit explosive with jammy and rose notes. 10/13/30
Left Coast Rose of Pinot Noir - Willamette, Oregon
Pale pink color with cherry and orange tea flavors. 13/16/39
REDS 6oz / 9oz / Bottle
Red Blend
Annabella Red Blend - California
Notes of black cherry and raspberry backed up notes of roasted coffee 11/14/33
Sweet Red
Still Pond Savannah River - Georgia
Smooth red muscadine wine with pure honey. 8/11/24
ZINFANDEL
Campus Oaks Old Vine - Lodi, California
Signature medium bodied wine with rich strawberry flavors. 9/12/27
MALBEC
Cuvelier Colección - Mendoza, Argentina
Well balanced with touches of freshness. 14/17/42
MERLOT
Sand Point - Lodi, California
Raspberry fruit and vanilla aromas lead to pleasant dark cherry flavor 8/11/24
CABERNET SAUVIGNON
Heavy Weight - Lodi,California
Big bold wine with bold color and balanced tannins. 8/11/24
Vina Robles - Lodi,California
Full Bodied wine with dark cherry flavor and sweet rich tannins 15/18/45
PINOT NOIR
Stafford Hill - Willamette, Oregon
Aromas of red and black cherries with subtle spices. 12/15/36
Food Menu
Sharables
SOFT PRETZEL STICKS | $6.5
BAKED PRETZEL STICKS, BEER CHEESE OR BEER MUSTARD
GERMAN PRETZEL | $9
LARGE HANGING PRETZEL, BEER CHEESE OR BEER MUSTARD
LOADED POTATO SKINS | $8
BAKED POTATO SKINS, CHEDDAR, BEER CHEESE, BACON, SOUR CREAM
DOUGH KNOTS | $6.5
BAKED DOUGH KNOTS, BUTTER, GARLIC, ASIAGO, MARINARA SAUCE **ADD PESTO OR MAKE THEM MESSY $1
SALTED EDAMAME | $4.5
ROASTED EDAMAME BEANS, HOUSEMADE CHILI SOY DIPPING SAUCE
BLACK BEAN QUESADILLA | $7.5
CHEDDAR, ASIAGO, BLACK BEAN MIXTURE, CORN SALSA, SOUR CREAM
PIZZA QUESADILLA | $8
PEPPERONI, MOZZARELLA, CHEDDAR CHEESE, MARINARA
CHEESE QUESADILLA | $6.5
CHEDDAR, ASIAGO, CORN SALSA, SOUR CREAM
ARTICHOKE DIP | $7
CHEESY SPINACH ARTICHOKE DIP, PITA
HOUSE HUMMUS | $5
PITA **ADD PESTO, ROASTED GARLIC OR CHILIS $0.5
VEGGIE HUMMUS | $6.5
HOUSE HUMMUS, BELL PEPPERS, CARROTS, CHERRY TOMATOES **ADD PITA $1
GREEK SALAD | $6
SPINACH, ASIAGO, ARTICHOKES, OLIVES, ROASTED TOMATOES, GREEK DRESSING
CHARCUTERIE BOARD
HOUSE CHARCUTERIE BOARD | $12
CRACKERS, DRIED APRICOTS, ALMONDS, PROSCIUTTO, COPPA, GHERKINS, RED PEPPER JELLY, BEER MUSTARD
CHOOSE YOUR CHEESE | $1.5
WHITE CHEDDAR, GOAT CHEESE, FONTINA
Monthly Special
Sizzlin’ Spring | $13
SAN MARZANO CRUSHED TOMATO SAUCE, TOPPED WITH ONIONS, MUSHROOMS, BELL PEPPERS, BROCCOLI, ROASTED GARLIC, RED PEPPER FLAKES, PARMESAN AND FRESH MOZZARELLA CHEESE.
Pizzas
Traditional Italian
MARGHARITA | $9.5
SAN MARIZANO TOMATO SAUCE, MOZZARELLA, BASIL
CAPRICCIOSA | $12
SAN MARIZANO TOMATO SAUCE, MOZZARELLA, OLIVES, MUSHROOMS, ARTICHOKES, PROSCIUTTO
FIRE | $11
SAN MARIZANO TOMATO SAUCE, MOZZARELLA, ONIONS, MUSHROOMS, CALABRIAN CHILIS, COPPA
PESTO | $12
PESTO, MOZZARELLA, ASIAGO, TOMATOES
American Flare
ULTIMATE CHEESE | $10
SAN MARIZANO TOMATO SAUCE, MOZZARELLA, CHEDDAR, ASIAGO CHEESE
PEPPERONI | $10.5
SAN MARIZANO TOMATO SAUCE, DOUBLE MOZZARELLA, PEPPERONI
MEAT LOVERS | $13
SAN MARIZANO TOMATO SAUCE, DOUBLE MOZZARELLA, PEPPERONI, SAUSAGE, BACON
DELUXE | $13
SAN MARIZANO TOMATO SAUCE, MOZZARELLA, PEPPERONI, SAUSAGE, GREEN PEPPERS, OLIVES, MUSHROOMS, ONIONS
BARBECUE CHICKEN | $12
SAN MARIZANO TOMATO SAUCE, MOZZARELLA, ONIONS, CHICKEN, BARBECUE SAUCE
PINEAPPLE | $11
SAN MARIZANO TOMATO SAUCE, MOZZARELLA, ASIAGO, PINEAPPLE, COPPA
BUFFALO CHICKEN | $13
RANCH SAUCE BASE, GRILLED CHICKEN, BACON ,CHEDDAR CHEESE, MOZZARELLA, BUFFALO & BLUE CHEESE DRIZZLE
Build your own
CHOOSE YOUR BASE | $8/$10
SAN MARIZANO TOMATO SAUCE, RANCH SAUCE, BBQ SAUCE, PESTO
CHOOSE YOUR DAIRY | $1
MOZZARELLA, ASIAGO, CHEDDAR, SOUR CREAM, BEER CHEESE
CHOOSE YOUR VEGGIES | $0.5
BASIL, BELL PEPPERS, ONIONS, JALEPEÑOS, MUSHROOMS, ROASTED TOMATO, ROASTED GARLIC, SPINACH
CHOOSE YOUR PREMIUM VEGGIES | $1
ARTICHOKES, CHILES, CORN SALSA, OLIVES, PINEAPPLE
CHOOSE YOUR PROTEIN | $1/$2.5
BACON, PEPPERONI, COPPA, PROSCIUTTO, SAUSAGE, CHICKEN ($2.5)
CHOOSE YOUR DRIZZLE | $0.5
BBQ SAUCE, PESTO, OLIVE OIL, RANCH, MARINARA, BEER MUSTARD
Meal Add-Ons
NEED SOMETHING EXTRA? FEEL FREE TO
ADD ANY ADDITIONAL BREAD, DAIRY,
PROTEINS OR VEGGIES TO YOUR ORDER.
Bar Snacks
PUB MIX | $2.5/$5
BEAR FOOD | STARTING AT $8.25
A LOCALLY OWNED COMPANY CREATED BY A STUDENT AT MERCER UNIVERSITY TO EMPLOY YOUNG ADULTS WITH DISABILITIES AND SPECIAL NEEDS. LIGHTLY SALTED, CAJUN, AND DILL AVAILABLE. OTHER VARIETIES AVAILABLE IN TO-GO CONTAINERS.
Desserts
SINGLE SCOOP VANILLA ICE CREAM | $1
STOUT FLOAT | $6
CRAFT BEER, VANILLA ICE CREAM
SODA FLOAT | $4.5
CRAFT SODA, VANILLA ICE CREAM ( ROOT BEER, BLUEBERRY, MEXICAN COLA)
CINNAMON PRETZELS | $6.5
CINNAMON SUGAR, CREAM CHEESE ICING
CINNAMON DOUGH KNOTS | $7
CINNAMON SUGAR, CREAM CHEESE ICING