A full bodied, delicious and dark Dry Stout that is rich and roasty with minimal hop and soft conditioning. This classic Irish pint has a caramelized subtlety at the start, mellows into chocolate and coffee malt flavors, and finishes with a clean, light dryness on the tongue.
Copperhead modernizes a traditionally West Coast style, making it appealing to a variety of palates. With a crisp, refreshing flavor and smooth finish, Copperhead is a perfect choice for all seasons.
A tasty fruited berliner that is heavily dosed with red currant.
This easy drinking New England pale ale features a hint of pepper and earth from rye in the grain bill as well as citrus and stone fruit flavors and aroma from the all Michigan hops.
CELEBRATING 7 YEARS! Coffee Cake Imperial Stout with Vanilla, Chocolate, Cinnamon, and local coffee from Seeds Coffee Company.
Fruited Sour Ale with sweet tropical Passionfruit and juicy tart Raspberry! There ain’t no party like a motel party after party cause a motel party after party don’t stop.
Smooth sweet malt, a delicate floral aroma, & clean citrus keep Jude’s high alcohol content well hidden. Savor in moderation.
Inspired by the perfect balance of a mimosa, we combined 5 different fruit flavors including orange, guava and passion fruit to create a tropical-fruited sour (but not super sour) that makes for a fun, tasty, brunch-inspired brew!
Red Setter Rye is a classic west coast rye IPA with hints of malt with centennial, cascade and amarillo hops. This brew is named after our Sales Manager, Grace, dogs which are Irish Setters.
Built upon a delicate body of malted barley and oats, this New England IPA features the new Zamba hop. Zamba provides luscious tropical aromas of mango and candied tangerine with the soft mouthfeel and drinkability we love from this base beer.
Keeps your taste satisfied while keeping your senses sharp. An all-day session IPA naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatics and a clean finish.
“Watermelon EDB” is based on Emergency Drinking Beer, Wild Heaven’s hugely popular light beer built as a pilsner with lemongrass and sea salt, fermented with an ale yeast. The fresh, bright red juice is added to the beer to deliver true watermelon taste without any overt sweetness or artificial flavor notes.
Named after the Kolner Dom (Cologne Cathedral). Light, easy drinking, and refreshing, with a touch of berry note at the end the palate.
The first in a series of kettle-soured Berliners, this tart ale is made with plenty of wheat and just a touch of Huell Melon hops to spruce it up. We then threw in a healthy dose of pink guava for a big, fruity punch.
Tropicália® is a balanced, soft, and juicy IPA. A hop aroma of citrus and ripe passion fruit leads into a full, fruit-forward hop flavor that washes over the palate, and ends with a subtle bitterness.
Tangerine and orange zest, with a soft malt character and a clean finish. Like fresh mountain air, HYOH leaves you with a crisp note of the great outdoors. Hike Your Own Hike with this east coast IPA.
Brewed with Tangerine puree and Orange peel. It's fruity and light and perfect for floating down the river or a day at the lake.
Blueberry Field Party! Made with Georgia blueberries, and based on our classic Field Party Blonde ale, you don’t want to miss this one!
This dry-hopped Dortmunder lager shines as golden as a west-German sunset. Zesty citrus notes kick off the game, followed by a masterful counterattack of tropical fruits and crisp, floral notes.
A delicious twist on a classic Belgian treat. Curacao orange peel and coriander are lightly added for complexity, and a Belgian yeast completes the profile for a fragrant, delicate, refreshing summer beer. Our twist is the addition of Blood Orange in just the right amount to amplify and add to the delicious orange character in a very pleasant way.
Light, clear, and fizzy, this seltzer is packed with grapefruit. Whether you're looking for something light and refreshing, a gluten free option, or just a change of pace; this seltzer is the way to go.
This ultra lite lager has only 95 calories and 3 carbs. Designed for the consumer that wants to have a couple and still go out for a run/bike/climb/swim whatever. Delicious and light, perfect for the summer!
This massively refreshing gose was lovingly layered with pineapple, passion fruit, guava, and orange, which converge in a dazzling liquid tapestry of tropical radness belied by its hella-sessionable ABV and modest 100 calories.
Locally made right here in downtown Macon, Fall Line Lager is a light, crushable beer that tastes like beer. Easy to drink and great for traditional, American lager drinkers looking to try a locally made craft option.
Crisp, refreshing, & light with bright plum aromatics, make friends with Suki, a Japanese rice lager brewed with plums at 4.3% ABV.
Roasted malt delivers notes of coffee and chocolate, which are married with sweet undertones of vanilla and oak from a three month stay in bourbon barrels. The result is a truly legendary blend of flavor.
Twice dry hopped, hazy and delicious! This aromatic and fruit forward beer brings a whole new meaning to pale ale. This beer is the one we're most proud of!
If you ask us, few are more refreshing than the tart and tangy margarita and this barrel-aged beer pays tribute to that perennial classic. We took an imperial gose brewed with agave, lime and sea salt and then aged it in tequila barrels.
A well balanced red ale brewed with Irish Ale yeast. Malty and smooth.
Traditional English oatmeal stout at 6.5% ABV with smooth roasted flavors. Beer that tastes like nightfall!
Christmas in July!! Mocha coffee & peppermint on a rich malty body.
Every year, millions of innocent gingerbread men and women are devoured by ruthless humans. These are their stories. *Dun Dun* This big imperial stout features gingerbread cookies, gingerbread bones coffee, ginger, allspice, cinnamon, clove, and nutmeg to create a holiday treat that pays tribute to all the fallen gingerbread people we lose every year.
Christmas in July!! Notes of vanilla, cinnamon, dark fruit, and nutmeg swirl together to bring joy to each and every sip!
First-class, refined ingredients, the unique recipe and a passionate brewing tradition that you can taste: Köstritzer Schwarzbier stands for pleasure in perfection. It is the unique roasting of malting barley to the finest roasted malt, which gives Köstritzer Schwarzbier its unique malt aroma and unmatched character.Enjoy Germany's most popular black beer.
Set your clocks to island time. This beauty is drenched in tropical flavors of peach, pear and pineapple.
Wheaties cereal is known as The Breakfast of Champions! Simple and refreshing, this American Wheat will charm a champion like you with its light fruity flavor and a delightful hazy straw color. Perfect for warm days.
Discipline Dubbel is Bold Monk’s take on the classic Belgian style. Brewed with a blend of German Pils malt, Belgian Pale, and Abbey malts along with a blend of amber and dark Belgian Candi sugars, the result is a reddish brown ale with a light tan head, aromatic notes of toasted raisin bread, brandy and dark fruit, and a touch of caramel sweetness before a clean, somewhat dry finish.
Our Peaches N' Cream Shake Style IPA. Extremely balanced with a peach skin fizz up front and a nice vanilla pop on the end.
This warming, flavored ale is rich in the spirited tradition of Belgian-inspired brewing. Our Golden Monkey is both playfully delightful and profoundly satisfying. Exotic spices from the East round out this global journey to joy.
A rich, intense brew with big complex flavors and a warming finish.
Homestand Pilsner is an American continental dry-hopped Pilsner that is brewed with 6 row malt from the Southeast United States. It is dry hopped with classic Cascade hops from the Pacific Northwest to contribute to the bitter hop flavors and aromas.
Cosmik Debris is a Double IPA featuring Simcoe, Strata, Mosaic, Cascade, Chinook hops. Intensely hopped, this Double IPA presents a mind-blowing aroma of citrus zest, melon, and subtle pine. The big, fruity aroma, firm bitterness, and lighter malt character paves the way to a soft and balanced flavor profile.
High & Hazy IPA is loaded with four varieties of tropical and citrus forward hops. The soft and silky-smooth mouthfeel is obtained by using copious amounts of wheat and flaked oats, while the laid-back bitterness is achieved by the addition of hops at the very last minute.
Truck Stop Honey is a medium-bodied English brown ale brewed with Alabama Wildflower Honey, roasted malts and fresh hops. The balance of sweet wildflower honey and earthy hop aromas come through in every batch.
An American IPA with a bitter edge that will push your citrus tolerance to the brink and back; Elvis Juice is loaded with tart pithy grapefruit peel.
With the unpredictability of Atlanta’s spring weather, this cloudy quadruple-dry-hopped DIPA pops with sunny tropical notes on the nose. It drinks dank and finishes with a bit of bitterness, much like an Atlanta sports fan.
Inspired by cherry-lime slushies and hazy summer evenings at the drive-in, we took a foudre-aged, session-strength sour ale and aged it on fresh, Maine-grown cherries for around four months. Just before it was ready, we added fresh lime zest for that extra citrus kick.
Vibrant red, our hard seltzer is a crushable treat. More than a fruit punch...we're talking mango, strawberry, banana, pineapple, and cherry! This beer alternative will make your heart sing.
Brewed with Norwegian Kveik yeast in the heart of Georgia. With notes of pineapple and a dry finish, this easy drinking IPA is as traditional as they come. Just a tried and true option for every occasion.
"Jacked 'Squatch" is packed with a beastly amount of Citra, Centennial, Simcoe & Vic Secret hops for an aromatic blend of citrus, peach, pine, and tropical fruit. A solid DIPA West coast to the bone Huge head. Lots of lace, tons of it actually.
Purple Haze is a lager brewed with real raspberries added after filtration. It is brewed with pilsner and wheat malts and Vanguard hops. The berries add a fruity aroma, tartly sweet taste and a subtle purple color and haze...you may see fruit pulp in the beer.
This strong golden ale carries herbal notes and passion fruit in the aroma. Suggestions of honey and biscuit are found in Tripel’s complex, varied palate. Brewed with our 2-row barley blend, hopped with Nugget and Hallertau, then fermented on our house yeast, Tripel lingers on the palate for a complex, dry finish.
From Boston, via Milwaukee, to Atlanta, Georgia, the Braves franchise has been playing professional baseball continuously for 150 years. To celebrate, we have created “Pastime Pale Ale” honoring this amazing milestone. Brewed with a blend of unique specialty malts plus traditional and Cryo hops for a home run of flavor, we encourage y’all to lift a pint and cheers to this momentous occasion!
Trop Drop and Roll is our creation to feature some of the newer tropical hop varieties that have been popping up the past 5 years. TD&R leans on a wide variety of Citrus flavors and aromas, mixing in with a complex array of exotic Guava, melon and Passion Fruit notes.
A traditional Bavarian Weissbier with characteristic banana and clove flavor and a moussy, thick foam cap. Brewed in celebration of Atlanta Pride Week! $1 from every pint sold will go to the Atlanta Rainbow Trout Atlanta's LGBT Aquatics Club.
Developed in their original underground brewery, this juicy and dank IPA is loaded with Citra hops in every sip.
Super easy drinking, this Czech lager brings sweet bread notes paired with a subtle hop flavor. Perfectly crushable!
We got down and dirty with our tropical wheat. A spirited collab with victory brands. This hybrid wheat & IPA whets your palate. Just like you beaches like it. Easy drinking with a soft creamy body and waves of tropical fruit aromas.
Pineapple juices added to our fermented apple base to produce a 5% ABV cider.
Dry and crushable – made like a rosé wine. Shacksbury Rosé earns its color from aging on Syrah and Zinfandel grape skins, which brings added tannin and flavor to this cider.
The black widow is fruit-forward, yet tart, with a tantalizing complexity, made with blackberries and freshly pressed New York apples.
Not another boring summer wheat beer or lemonade shandy—Rübæus is Founders’ way to celebrate the season’s warmest months. Optimizing the flavor of fresh raspberries added at multiple stages during fermentation, this stunning berry red masterpiece is the perfect balance of sweet and tart. No question about it, with a hefty malt bill and 5.7% ABV, this beer is 100% Founders.
A juicy blood orange IPA. We add bits of real blood orange to every beer, so you know it’s good.
This vibrant ruby libation is bursting with tart tropical fruit aromas. The addition of pineapple, sweet and tart cherries, and a thoughtful amount of pomegranate harmonize wonderfully.