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Located in the Heart
of Downtown Macon

Tap List

Taps

1

Xocoveza
Stone

Our chocolaty, winter-spiced mocha stout is back. This insanely delicious take on Mexican hot chocolate is crafted with cocoa, coffee, pasilla peppers, vanilla, cinnamon and nutmeg.

  • Stout
  • 8.1%
  • Escondido, California
2

Dragons Milk:Oatmeal Cookie (1/2)
New Holland

Inspired by one of our favorite treats, Dragon's Milk Reserve: Oatmeal Cookie is carefully aged with cinnamon, oats, brown sugar, raisins, and Madagascar vanilla extract. The familiar flavors of a freshly baked oatmeal cookie make an excellent pair with the rich, warm bourbon notes of our signature barrel-aged stout.

  • Imperial Stout
  • 11%
  • Holland, MI
3

Jazz Cabbage
Terrapin

Jazz Cabbage hemp infused IPA is our dankest beer to date. Packing in our very own special strain of hemp flavors, this IPA will fill the room with aromas of the choicest sticky nugs. We brewed this beer by blending three high-quality hops to help complement the kind profile of this heady IPA.

  • IPA
  • 6%
  • Athens, Georgia
4

No Laws
Schoolhouse

Ain't No Laws when you're drinking raspberry-flavored, Georgia-Brewed hard seltzer.

  • 5%
  • Marietta, GA
5

CTRL+ALT+DEElete
Omaha

Amber in color with strong roasted malt flavor, this Altbier is made for lovers of traditional German styles.

  • Altbier
  • 5.5%
  • Omaha, GA
6

Athena Paradiso
Creature Comforts

This berliner-weisse bursts with citrus and tropical notes from the passion fruit while the guava adds just the right amount of sweetness. The result is a balanced and beautiful offering.

  • Berliner Weisse
  • 4.5%
  • Athens, Georgia
7

General's Select
Omaha

Belgian dark strong ale brewed with Richland Rum cane syrup and figs.

  • Strong Ale
  • 11.1%
  • Omaha, GA
8

Truepenny Pilsner
Allagash

A truepenny: one both trusty and honest. This Belgian-style Pilsner delivers on its promise of refreshment with a classic grain bill and noble hops. It distinguishes itself with a hint of wild beer, blended for balance. A beer that refreshes while it delights, a Truepenny.

  • Pilsner
  • 5.5%
  • Portland, Maine
9

Tarty Mcfly
Gate City Brewing

This raspberry Kettle Sour is tart, fruity and refreshingly delicious. With approximately 1.21 gigawatts of raspberries, this tart summer crusher will have you traveling back through time to find your hover-board and red puffy vest. Made with raspberry puree, 5.1% ABV and 10 IBUs, Tarty McFly’s balanced sour character leaves our Sour Ale lovers wanting more.

  • Sour Ale
  • 5.1%
  • Roswell, Georgia
10

Temporal Mayhem (1/2)
Orpheus

Wild ale aged 30 months in Sauternes and white wine barrels.

  • Sour Ale
  • 5%
  • Atlanta, GA
11

Pluff Mud Porter
Holy City

Pluff mud [plAff-mAd], noun, a mixture of dirt and water indigenous to the marshes of the South Carolina Lowcountry. A classic porter with subtle chocolate notes, a silky finish, medium body, and tame ABV.

  • Porter
  • 5.3%
  • North Charleston, SC
12

Stonewall IPA
Brooklyn

The Stonewall Inn IPA is a Citra-hopped session IPA. It features a hint of grapefruit and citrus peel on the nose, with a crisp yet mellow finish. We partnered with The Stonewall Inn to brew this beer to celebrate their history and to support the continuing work of The Stonewall Inn Gives Back Initiative.

  • IPA
  • 4.8%
  • New York, NY
13

Island Rain
Omaha

Coconut lime hard sparkling water. Gluten free, no sugar, no carbs, 79 calories per 120z.

  • Altbier
  • 4.8%
  • Omaha, GA
14

Giant Steps
Trimtab

We built this NEIPA with the grain bill of a pilsner, flaked and malted oats and a finishing dose of lactose, before fermenting with our fruit-forward house yeast strain. With the freshest Enigma, El Dorado, Loral, and Casade hops on the market, we've manages to create an intensely beautiful hop profile.

  • DIPA
  • 8.5%
  • Birmingham, AL
15

Foudre Beer #1
Cherry Street

We are excited to release our very first aged beer in our only foudre (which means large oak tank). This tank is a mix of New Hungarian and Slovenian Oak. We aged a Golden Ale with multiple types of Brettanomyces for over 6 months. This is a very light Farmhouse style ale with hints of lemon, and floral characters with a slightly minerality in the mouthfeel and pleasant carbonation.

  • Sour Ale
  • 7%
  • Cumming, Ga
16

Tropicalia (Pints Only)
Creature Comforts

A balanced, soft, and juicy IPA. Ripe passion fruit and citrus hop aroma lead to a full, fruit-forward hop flavor that washes over the palate, ending with subtle bitterness.

  • IPA
  • 6.5%
  • Athens, Georgia
17

Moo-Hoo
Terrapin

Chocolate Milk Stout proudly uses cocoa nibs and shells from Olive and Sinclair Chocolate Company to give this beer its great taste

  • Stout
  • 6%
  • Athens, GA
18

Coffee and Cakes (1/2)
Hubbard's Cave

First Batch of Imperial Stout with Coffee and Maple Syrup.

  • Imperial Stout
  • 12.5%
  • Niles, IL
19

SeaQuench
Dogfish Head

Seasalt gose made with lime peel, black lime, sea salt, and coriander.

  • Gose
  • 4.9%
  • Milton, DE
20

Magic Brownie
Terrapin

Magic brownie ale is brewed with hemp seeds and flavors and enriched with chocolaty goodness. Magic Brownie Ale has a perfect pairing: the couch.

  • Brown Ale
  • 6.6%
  • Athens, GA
21

W00Tstout
Stone

Brewed with rye, wheat malt and pecans and partially aged in Bourbon whiskey barrels, this viscous yet silken brew erupts with an oaky, nutty bouquet and rich flavors of vanilla, toast and bitter chocolate.

  • Imperial Stout
  • 13%
  • Escondido, CA
22

Overly Friendly IPA
Holy City

Our intern Brynn came up with the name “Overly Friendly” for this American IPA because of how damn nice everyone is around here, and if you’re not familiar with the Lowcountry, it can be a little overwhelming at first. We used enough pale and wheat malts in the boil to give this hoppy brew a nice, malty body while still remaining crisp and drinkable.

  • IPA
  • 6.9%
  • North Charleston, SC
23

Spot Tail Blonde
Eagle Creek

A hand-crafted, simple beer, Spot Tail has more flavor than the average light beer while remaining sippable and refreshing.

  • Blonde Ale
  • 4.2%
  • Statesboro, GA
24

Summer Honey Lager
Lazy Dog

Nothing unusual with this beer, just a good old fashion American Lager with just a hint of honey.

  • Lager
  • 4.5%
  • Rochester, New York
25

Galactica IPA
Clown Shoes

Dry hopped with Galaxy hops, a clean malt backbone enhances the dank and luscious IPA flavors.

  • DIPA
  • 8%
  • Ipswich, MA
26

Lundi
Monday Night

Pouring a slightly hazy royal yellow, Lundi abounds with citrus notes on the nose. The first sip is soft and juicy with a pleasant sweetness thanks to the malt backbone of pilsner, oats and wheat. It contains all the tangerine and grapefruit notes of Mosaic, Simcoe and El Dorado hops, with little of the expected bitterness.

  • IPA
  • 7.1%
  • Atlanta, Georgia
27

Strawberry Basil Sournova (1/2)
Almanac

This is NOT a kettle sour! This naturally conditioned, mixed-culture sour ale was aged for months with fresh strawberries and organically grown basil.

  • Sour Ale
  • 5.5%
  • San Francisco, CA
28

Double Archipelago
Monday Night

Double Archipelago is an unfiltered IPA that delivers a taste of the tropics. Hopped with Southern Passion, Vic Secret, Kohatu, Simcoe, El Dorado and more, this beer is a juice bomb of tropical flavors, including passionfruit and rockmelon.

  • DIPA
  • 8%
  • Atlanta, GA
29

Skal
Akademia

Norwegian wheat brewed with Kveik yeast native to Scandinavia. Sessional, crisp, and hints of zest.

  • Saison
  • 5.8%
  • Athens, Ga
30

Kentucky BBA Vanilla Cream Ale
Alltech

Kentucky Vanilla Barrel Cream Ale is our take on a classic American style of beer. We took a cold-conditioned cream ale, brewed with a hint of flaked corn and bourbon vanilla beans, and aged it in freshly decanted bourbon barrels for a minimum of two months.

  • Cream Ale
  • 5.5%
  • Lexington, Kentucky
31

Brau-Weisse
Brauerei Ayinger

Fragrance and taste of the “yeast-cloudy” wheat beer are distinguished by a refined top-fermented flowery-yeast character and an unmistakable, distinct banana aroma.

  • Hefeweizen
  • 5.1%
  • Ayin, Germany
32

Ghost Hammer IPA
Stone

This IPA, liberally hopped with Loral, honors our intrepid overnight team by naming it after their mischievous poltergeist companion – the Ghost Hammer.

  • IPA
  • 6.7%
  • Escondido, CA
33

Oktober Fest-Marzen
Ayinger

Ayinger Oktober Fest Märzen has a deep golden color tinted with amber. It is lightly sweet with a malty nose balanced with floral hops. Its medium to big body and alcohol is not overpowering. The soft dryness comes from long maturation.

  • Marzen
  • 5.8%
  • Aying, Germany
34

Pecan Pie Milk Porter
Pontoon

Have your pie and drink it too! Chock full of hand roasted pecans, vanilla, cinnamon, milk sugar and muscavado brown sugar. We aren't your mom's favorite dessert, but we mad scientist-ed a whole pecan pie into this beer. Have another slice!

  • Porter
  • 4.5%
  • Atlanta, GA
35

Lieutenant Dank
Wicked Weed

This gold-colored IPA presents a pungent piney and earthy aroma.

  • IPA
  • 6.5%
  • Asheville, NC
36

Octoberfest
Harpoon

Harpoon Octoberfest is a malty tribute to fall, balanced by a gentle hop bitterness. Malts provide a solid, full body and create the beer’s deep color. It is a rich, flavorful beer

  • Marzen
  • 5.3%
  • Boston, MA
37

Festbier
Victory

Painstakingly crafted from German malts, decoction brewed for full flavor and carefully aged for depth of character. Gather with your friends for a festive moment of Victory!

  • Marzen
  • 5.6%
  • Downingtown, PA
38

Ukiyo
Three Taverns

Ukiyo is a 4.25% crisp and refreshing version of a Japanese rice lager with the addition of jasmine and green tea.

  • Lager
  • 4.25%
  • Decatur, GA
39

Clawhammer
Highland Brewing

Clawhammer Oktoberfest is a lightly colored, but toasty, rich and full-bodied Marzen style lager, brewed with traditional German malt and the finest noble hops. A spicy hop finish and aroma balance out the abundance of malt flavor.

  • Marzen
  • 5%
  • Asheville, NC
40

Old Rasputin Nitro
North Coast

A rich, intense brew with big complex flavors and a warming finish.

  • Imperial Stout
  • 9%
  • Fort Bragg, CA
41

Octoberfest
Bells

Octoberfest trades in the assertive hop presence for a focus on a light caramel malt note, lending body without too much sweetness.

  • Marzen
  • 5.5%
  • Kalamazoo, Michigan
42

Oktoberfest
Brooklyn

Brewed from the finest German malt and hops, Brooklyn Oktoberfest is true to the original style, fullbodied and malty, with a bready aroma and light, brisk hop bitterness.

  • Marzen
  • 5.5%
  • Brooklyn, NY
43

Dancing Gummy Beer
Terrapin

Dancing Gummy Beer will remind you of your favorite outdoor concert memories, with sweet cherry juice and tartness, plus the aroma of hemp seeds and flavors. Pairs well with festivals, and the other two beers in our hemp variety pack!

  • Sour Ale
  • 4%
  • Athens, Georgia
44

POG Basement
Scofflaw

This juicy passionfruit, orange, and guava IPA was developed in our "underground" basement brewery. Shhh...don’t ask what was happening in the basement, but the beer flows out of the tap a deep persimmon with a fluffy khaki foam.

  • IPA
  • 7.5%
  • Atlanta, GA
45

Sour Continuum Key Lime Pie
Six Bridges

Our Berliner Weisse with a ton of key limes, graham cracker, and milk sugar. Everything that makes key lime pie great, in a glass.

  • Sour Ale
  • 5%
  • Johns Creek, GA
46

Mexican Empire
Arches

This Vienna lager is defined by the malt character. Built on a Viennese water profile, it showcases a light red to orange hue from the kilned Vienna malt gives a rich, nutty character. Light noble hop aroma and slight bitterness takes a back seat to the flavor of the malt profile. Little yeast character is contributed for a clean, dry finish.

  • Lager
  • 5.6%
  • Hapeville, GA
47

Radler
Heaven and Ale

This radler is a german golden ale with grapefruit puree.

  • Radler
  • 5%
  • Chattanooga, Tennessee
48

Arbor Ale
Eventide Brewing

Honeysuckle Kolsch: Solid beer with good base malt characteristics, floral notes from the honeysuckle, a slight sweet finish from the addition of local honey.

  • Kolsch
  • 5.3%
  • Atlanta, GA
49

Pecan Ale
Abita

Pecan Ale is made with real Louisiana roasted pecans for a subtle, nutty flavor and aroma. It’s brewed with pale, Munich, biscuit and caramel malts, and Willamette hops. The roasted pecans are added in the brewhouse. Crack one open and geaux nuts!

  • Brown Ale
  • 5.2%
  • Abita Springs, LA
50

Reclaimed Rye
Creature Comforts

Rye Amber aged on French Oak. A uniquely complex and flavorful amber ale. French oak and rye malt lend to a well-rounded body with delicate undertones of toasted bread, spice, and subtle vanilla.

  • Amber Ale
  • 5.5%
  • Athens, GA
51

Revival Pilsner
Burnt Hickory Brewing

First ever lager beer from Burnt Hickory Brewing - unfiltered, no centrifuge and all the flavor!

  • Pilsner
  • 5%
  • Kennesaw, Georgia
52

Sweater Weather
Beacon

This hazy Belgian fig ale matches the season and spirit of dusky evenings. But don’t let the color fool you, it has a smooth and subtle stone fruit finish. It’s also surprisingly clean with a light to medium body and low hop profile.

  • Saison
  • 6.2%
  • LaGrange, GA
53

Dragon's Milk
New Holland

Roasty malt character intermingled with deep vanilla tones, all dancing in an oak bath

  • Imperial Stout
  • 10%
  • Holland, MI
54

East India Pale Ale
Brooklyn

Our East India Pale Ale is a deep golden beer brewed from British malt and a blend of hops featuring the choice East Kent Golding variety. It is traditionally dry-hopped for a bright aroma of hops, lemongrass, pine and citrus fruit, and has a robust bitterness, a warming malt palate and a clean hoppy finish.

  • IPA
  • 6.9%
  • Brooklyn, NY
55

Sparkale
21st Amendment

Like a sparkler crackling against the sky at dusk, our sparkling rosé ale is a refreshing pop of fruit and fizz with tart flavors and a crisp finish. Crafted with apple, cranberry, peach and cherries, this ale is a reminder of life’s simple pleasures

  • Fruit Ale
  • 5.5%
  • San Francisco, CA
56

Tritonia
Creature Comforts

With a touch of coriander and sea salt, you can say this beer was Triton-born. We made a Gose and we're calling it Tritonia. This limited release offering was made with Cucumber and Lime.

  • Gose
  • 4.5%
  • Athens, Ga
57

Mangö Kolsh
Clown Shoes

Crunkle Sam, tired of being a mere anomaly as a most refreshing summertime Barleywine Ale, targeted a German beer style and bastardized it. He had us brew a traditional Kolsch, but made us add all natural mango flavor. Warning: This beer is NOT Reinheitsgebot!

  • Kolsch
  • 6%
  • Ipswich, MA
58

Monk's Blood (1/2)
21st Amendment

A Belgian-style dark ale brewed with Cinnamon, Vanilla, Oak Chips and Dried Figs.

  • Strong Ale
  • 8.3%
  • San Francisco, CA
59

Flannel Mouth
Blake's Hard Cider

Blake’s Flannel Mouth is made with a wide array of late season table and dessert apples. This succulent combination gives it a sweet flavor then finishes incredibly smoothly.

  • Cider
  • 6.5%
  • Armada, MI
60

Pomegranate Cider
Atlanta Hard Cider

Slightly tart, slightly sweet. This tangy cider is the best of both worlds; sweet and tart with a smooth pomegranate finish

  • Cider
  • 5.8%
  • Atlanta, Ga
61

Ace Pineapple
Ace California Cider

Pineapple juices added to our fermented apple base to produce a 5% ABV cider.

  • Cider
  • 5%
  • Sebastopol, California
62

White Russian Nitro
Left Hand

Abide with The Nitro, or White Russian Nitro, if you’re not into the whole brevity thing. White Russian Nitro is takin’ er super smooth for all us craft beer drinkers out there. With coffee, vanilla and notes of chocolate, this is a beer that really ties it all together. But, well, that’s just, like, our opinion, man.

  • Stout
  • 8.9%
  • Longmont, CO
63

Rübeaus
Founders

Optimizing the flavor of fresh raspberries added at multiple stages during fermentation, this stunning berry red masterpiece is the perfect balance of sweet and tart.

  • Fruit Ale
  • 5.7%
  • Grand Rapids, MI
64

Chocolope
Sweetwater

The 420 Strain is back in black with a chocolaty stout and head-turning aroma. Our unholy trinity of hops, strain-specific terpenes and natural hemp-type flavors complement a roasty malt backbone, resulting in a dreamy medley of mouth-watering flavors: Tropical fruit on the inhale, coffee on the exhale, gooey chocolate all the way through.

  • Stout
  • 6.4%
  • Atlanta, GA

Wine List

White

Region

 

Price

6 oz/9 oz/bottle

Grillo

Luma

Redolent with exotic fruit, refreshingly crisp and approachably elegant

Italy 10/13/30
 

Riesling

Robert Weil

Subtle notes of white grapefruit and tangerine

Germany 15/18/45
Peter Mertes

Crisp, clean with floral and fruit aromas

 

Oregon

 

6/9/18

Hollaran Williamette

Dry with peach and melon notes

Oregon 13/16/39
 

Moscato

Alasia Moscato D’asti

Semi-sweet, low alcohol wine with light bubbles

Italy 9/12/27
Floré de Moscato

Distinctive and refreshing with hint of citrus

California 8/11/24
Floré de Moscato Rubino

Sweet and refreshing, made with the rare Black Muscat grape

California 8/11/24
 

Muscadine

Still Pond Confederate Peach

Peach flavored Muscadine wine bursting with flavor

Georgia 8/11/24
Still Pond Notchaway White

Sweet Muscadine wine with bright flavors

 

Georgia

 

8/11/24

Sauvignon Blanc

OOPS

Intense fruit aromas and crisp taste. 7/10/21

 

Chilé

 

7/10/21

Sandpoint

Fresh and fragrant with honeydew and Meyer lemon flavors

California 8/11/25
Fernhook

Easy drinking dry wine with balanced natural fruit and mineral notes

New Zealand 10/13/30
Les Roches Touraine

Crisp with light flavors of pineapple and lemon

France 7/10/21
 

Pinot Grigio

Avia

White peach and green apple flavors

Slovenia 5/8/15
Del Rio

Crisp and refreshing flavors of pineapple, peach, and melon

Oregon 11/14/33
Left Coast

Citrus, straw, and green apple flavors

 

Oregon

 

13/16/39

Marc Cellars

Ripe pineapple and pear flavors

 

California

 

8/11/24

Mirabello

Fresh, dry wine with gentle floral and citrus aromas

Italy 6/9/18
Zaccagnini

Fresh and balanced with fragrant, crisp flavors

Italy 13/15/39

 

Splatlese

Peter Mertes

Light bodied and lightly sweet with white peach flavors

Germany 6/9/18
 

Chardonnay

Fable

Romantic flavors of pear, apple, and citrus

California 10/13/30
Chilensis Reserva

Aromas of peach and tropical fruit

 

Chilé

 

9/12/27

Nicolas Potes Macon Villages

Light and dry with aromas of lemon and green apple

 

France

 

12/15/36

Michael Pozzan Annabella

Rich and clean balance of fruit and oak

 

South Africa

 

7/10/21

 

Chenin Blanc

Riebeek

Tropical fruits, balanced, fresh, crisp flavors

Spain 9/12/27
 

Garnacha Blanca

Castillo De Alicante

Medium bodied with flavors of green melon and nectarine

Spain 11/14/33
 

Albariño

Vino Nora

Seductive, complex, and delicate

Spain 11/14/33
 

 Pinot Blanc

Left Coast

Sweet honeysuckle notes with hints of grapefruit

Oregon 13/16/39

Rose'

Region

 

Price

6 oz/9 oz/bottle

Cuvelier Los Andes

Explosive fruit flavors with jammy and  rose notes

Argentina 10/13/30
Mirabello

A Pinot Grigio and Rosé blend with  fresh strawberry aromas and red berry     flavors

 

Italy

 

6/9/18

Left Coast Rosé of Pinot Noir

Pale pink color with cherry and orange tea flavors

 

Oregon

 

13/16/39

99 Vines

Blush pink color with strawberry and melon notes

 

California

 

7/10/21

 

Red

Red Blend

Annabella

Notes of black cherry and raspberry followed by notes of roasted coffee

California 11/14/33
 

Sweet Red

Still Pond Savannah River

Smooth red muscadine wine with pure honey

 

California

 

8/11/24

 

Zinfandel

Campus Oaks Old Vine

Medium bodied wine with rich strawberry flavors

California 9/12/27
 

Malbec

Cuvelier Colección

Well balanced with touches of freshness

Argentina 14/17/42
 

Merlot

Sandpoint

Raspberry fruit and vanilla aromas lead to pleasant dark cherry flavors

California 8/11/24
 

Cabernet Sauvignon

Heavyweight

Big, bold wine with a deep red color and balanced tannins

California 8/11/24
Vina Robles

Full bodied wine with dark cherry notes and sweet, rich tannins

California 15/18/45
 

Pinot Noir

Stafford Hill

Aromas of red and black cherries with subtle spice

Oregon 12/15/36

 

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