This is a classic American Porter, poured on tap it has a good head that stays and leaves a nice lace. It is defined by its chocolate malt, medium body, and smooth mouthfeel. Balanced by the Golding and Columbus hops on the finish is a hint of bitterness.
Don’t be afraid of the dark.

Ale with coffee, lactose, and natural flavors added. Top off your morning with our "Irish Buh Bye" Wake-n-Bake. This version of our beloved imperial stout incorporates flavors of velvety smooth Irish cream and dark roasted coffee from Jittery Joe's. Because this Irish cream flavored beer is sneaky good, it will have you staring at the bottom of your empty glass and wondering why it left without saying goodbye. Slainte! SPIKE

The name “Larry’s Latest” is a nod to the spirit of innovation and experimentation that Larry started in 1985 and continues within the brewery to this day. Our latest Tart Fruit Ale is brewed with passionfruit and lime zest, resulting in a tart blend of tropical, citrus flavors and aromas.

Made with cold brew coffee and hazelnut.

No need to go on an endless search here. 404 Page Not Found is an unfiltered, easy-drinking IPA has plenty of hoppy notes - dry hopping with Citra, Idaho 7 and Simcoe guarantees that.

A combination of Citra and Simcoe hops gives this IPA a burst of tropical citrus flavor. The dry hopping with Huell Melon gives it a hint of honeydew and faint berry notes on the nose.

HUUUGE Triple IPA. This New England Hazy IPA clocks in at 10% and is brewed with Simcoe, Citra, Mosaic, and a massive double dry hopping with Cashmere hops. This is extremely soft and melon-y, with a nice stone fruit finish.

Named of the original name of the city of Kennesaw (our home town), Big Shanty is not a little beer by any means. Made with real graham cracker crumbs and honey, it's sweetness is only challenged by it's strong roast and hop bitterness. A world class stout with an extreme amount of local flavor.

Tybee Island Blonde is a Kölsch style ale. It is a clean, crisp, session beer brewed with noble hops. The Blonde has a light floral aroma and a mild hop bitterness.

Our take on the classic Berliner has a blend of citric and fruit notes with nods to cider and sauvignon blanc. We go through two fermentations with this beer to offer an interesting complexity in an amazingly light and drinkable beer. Athena is a tribute to our home that shares a name with the greek embodiment of wisdom and curiosity.

Here in The Kiln, one of our greatest pleasures after a long, hard day on the job is to kick back, relax, and crack open a cold one. In that spirit, we have crafted Magnolia Mule. You don’t have a hammered copper mug handy? No worries, just twist off the cap and enjoy right from the bottle, we won’t tell anyone.

Pineapple Sour

Hofbräuhaus is a symbol of Munich’s hospitality and the Bavarian gift for creating a snug and cosy atmosphere. Beer-lovers from all over the world come here to enjoy its famous beers. More than any other, Hofbräu Original embodies the special atmosphere of the beer-making capital of Munich, and exports it to the four corners of the globe.

Our smooth Scottish stout meets Tullamore D.E.W. triple distilled Irish whiskey barrel staves in our unique ageing process to create a flavour packed beer with notes of dark chocolate and coffee alongside hints of vanilla and oak.

A burnished copper colour, it has a rich, tempting aroma of peppery hops and raisins, while the palate is dominated by more dark fruit, juicy malt and tangy hops

The “Spéciale Belge Ale” beer style is one of the better Belgian beers of the early 20th century. This smooth-drinking, amber-coloured, top-fermentation beer has a reasonable alcohol content. Special PALM malts are responsible for its honey-like mellowness, and PALM’s own selected yeasts give it a fruity yeast aroma. Fine aroma hops from Kent afford a subtle harmony.

A light flavored beer, smooth and malty. Clean finish, with a light malt aftertaste

A favorite overseas, Bitburger was celebrated as Germany's number one draught beer

A huge amount of Pacifica hops are added in dry hop, which adds to this beer’s distinctive orange marmalade, rose petal and peppercorn character. Ripe citrus fruit aromas and flavors dominate, creating a beer that is an iconic example of TrimTab’s commitment to making expressive and complex, yet balanced craft beer.

Jam Band burst onto the scene this year as an improvised fusion of dark berry flavors and zippy citrus chords. The rhythmic grooves of blueberry, raspberry and tart cherry accompany a simple malt base to create an easy-drinking, all-season beer worthy of an encore. In a genre known for gentle notes and slow tempos, this band can jam.

A truly authentic Belgian style wheat or "white" ale, this Rascal is unfiltered (yup, that’s yeast on the bottom) and cleverly spiced with coriander and Curacao orange peel producing a refreshingly fruity thirst quencher.

Unfiltered and refreshing, our German-style wheat beer is full on flavor yet light on the palate. Authentic hefeweizen yeast creates the compelling aromas of bananas, citrus, and cloves, while the all wheat and malt body perfectly captures the brilliance of an orange- and yellow-flecked Florida sunset.

A unique sipping beer with the distinctive nose of a well-crafted bourbon. Our Kentucky Ale is aged for up to 6 weeks in freshly decanted bourbon barrels from some of Kentucky’s finest distilleries

This out-of-this-world ale is a galactic blast from the glass, a Citra supernova in the sky, jettisoning lupulin lusciousness through the cosmos and across the universe of your palate. Enter its bitter orbit and we'll all float on, okay? Cheers!

Starting with six different hop varietals added to the brew kettle & culminating with a massive dry-hop addition of Simcoe hops, Bell’s Hopslam Ale possesses the most complex hopping schedule in the Bell’s repetoire. Selected specifically because of their aromatic qualities, these Pacific Northwest varieties contribute a pungent blend of grapefruit, stone fruit, and floral notes.

As our homage to the hop harvest, expect loads of aromatic splendor and bitter beauty. Our exotic mix of hops offers a pungent punch of mint and pine aromas. A silky malt base supports the profound hop character and adds complexity.

A new ’tropical’ IPA starring Azacca hops, an experimental hop variety from Roy Farms!

Old Rasputin seems to develop a cult following wherever it goes. It's a rich, intense brew with big complex flavors and a warming finish

This summer lager hits the spot on a hot day. Nothing unusual with this beer, just a good old fashion American Lager with just a hint of honey. Enjoy!

A hearty brown ale that benefits from the silky mouthfeel provided by oatmeal, pairs great with Cigars.

This beer boasts a mahogany coloration derived from caramel and chocolate malts. The base brew ages post fermentation for several days in a conditioning tank with toasted coconut, ensuring a caramel, coconut indulgence that pairs perfectly with dinner or dessert.

People's Porter is a robust English-style brew with a dark, ruby hue. Complex chocolate, caramel and toffee notes give way to an herbal bitterness, finishing with a pleasant hint of espresso.

A deep amber-colored American ale, featuring a rich malty body. Cascade and Willamette hops add a complex hop flavor and aroma. This ale is exceptionally balanced between malty sweetness and delicate hop bitterness.

Sweet Potato Stout, our original Sweet Potato Cream Stout, is the ideal Southern-style Stout. Brewed with roasted Southern-grown sweet potatoes, the background has an impressive taste with added notes of roasted chocolate, coffee, and caramel flavors with sweetening enhanced with lactose (milk sugar).

The coffee lover’s consummate beer. Brewed with an abundance of flaked oats, bitter and imported chocolates, and Sumatra and Kona coffee, this stout has an intense fresh-roasted java nose topped with a frothy, cinnamon-colored head that goes forever.

At 12.1% ABV, it’s our biggest beer to date and features assertive notes of dark chocolate, cherries and roasted coffee beans with a smooth warming finish.

Ace berry Rosé is a mixture of raspberry, blackberry, and strawberry juice blended into fermented apple cider... Enjoy this exhilarating alternative to beer or wine!

Made from a base of 100% apple juice, pear essence is added to give the cider its distinctive pear taste; a crisp and refreshing taste that any cider drinker will love.

The black widow is fruit-forward, yet tart, with a tantalizing complexity, made with blackberries and freshly pressed New York apples.

REDD’S Apple Ale is a refreshing beer plus the crisp taste of apples. Two things that are good on their own, but together? Great.

Sweetened with pure Louisiana cane sugar, the resulting taste is reminiscent of soft drinks made in the 1940s and 1950s, before bottlers turned to corn sugar and fructose. Caffeine-free.